Paella & Sangria Class with Tapas and Market Visit

Discover the real flavours of Alicante in the first cooking workshop ever created in the city!
We’ll start at the Mercado Central, where your local guide will take you through the colourful food stalls to pick the freshest ingredients for your paella. You’ll meet local vendors, learn about the region’s products, and explore the heart of Alicante’s daily life.

Then, we’ll head to our real working kitchen inside a local restaurant, not a touristy setup. Guided by our professional chef and local host, you’ll prepare every step of your own paella — from the broth and the salmorreta (the secret base of Alicante paella) to the final golden layer of rice.

While your paella cooks, you’ll enjoy a tasting of local tapas and make your own fresh sangria to share with the group. Choose your style — seafood, meat, or vegetarian — and cook like a local!

Finally, we’ll sit together to eat, drink, and enjoy the best of Alicante’s food culture.
Local chef, local guide, local products — a truly authentic experience.