Cooking Experience & Lunch With Local Family

After pickup in the morning or afternoon (depending on your selection), you'll head to a cafe where you're instructor and host will teach you to cook 5 items and their accompaniments. You will assist the instructor, so your experience will be hands-on and help you understand the right timing for adding ingredients and spices. Fish, chicken, paneer, rice, and dal for non-Vegetarians, and egg, vegetable, paneer, rice, and dal for vegetarians will be demonstrated during this 3-hour class.

Also, you'll learn about the accompaniments served with the meal which include raita, parathas, and kheer as the sweet dish. After the class, you will enjoy eating what you have prepared for a complete meal. In the end, you'll receive a recipe booklet and a small little box with most of the spices as memorabilia. The class will end approximately 3 hours after starting, then you'll be transferred back to your accommodations, cruise port, or airport in Mumbai.